After lunch our co-op had a tour of the old watermill in our village, where the machinery is still in working order. Our volunteer guide pitched the talk nicely for us.
Then to the river to enjoy some sunshine and home with soggy children!
We are studying Columbus and his 'discovery' of America so at dinner time we celebrated with some new-world foods that the Carribean islanders introduced him to. Sweet potatoes, sweet corn and green peppers.
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